Bruschetta
Yield:
6 servings
Serving Size:
2 toasts
Cost:
$5.05
($0.84 per serving)
Nutrition per serving
198
Calories
18g
fat
5g
carbs
8g
protein
Ingredients
Showing cost Showing cost per serving Showing nutrition per serving½ loaf
Italian Bread
$0.00
$0.00
0
Calories
0g
fat
0g
carbs
0g
protein
3 tbsp
Olive Oil
$0.45
$0.07
60
Calories
7g
fat
0g
carbs
0g
protein
⅓ cup
Grated Parmesan Cheese
$0.48
$0.08
27
Calories
2g
fat
0g
carbs
3g
protein
4 oz
Shredded Mozzarella Cheese
$1.15
$0.19
53
Calories
4g
fat
1g
carbs
5g
protein
Tomato Bruschetta
Showing cost Showing cost per serving Showing nutrition per serving6
Roma Tomatoes
diced
$1.62
$0.27
11
Calories
0g
fat
2g
carbs
1g
protein
⅓ cup
Basil
$0.75
$0.12
0
Calories
0g
fat
0g
carbs
0g
protein
5 tsp
Minced Garlic
$0.14
$0.02
4
Calories
0g
fat
1g
carbs
0g
protein
1 tbsp
Balsamic Vinegar
$0.14
$0.02
2
Calories
0g
fat
0g
carbs
0g
protein
2 tbsp
Olive Oil
$0.30
$0.05
40
Calories
5g
fat
0g
carbs
0g
protein
½ tsp
Salt
$0.02
$0.00
0
Calories
0g
fat
0g
carbs
0g
protein
¼ tsp
Black Pepper
$0.03
$0.00
0
Calories
0g
fat
0g
carbs
0g
protein
Instructions
1
Preheat oven to 400°. Cut bread into ½” thick slices, slicing diagonally. Mix the tomato ingredients in a bowl.
2
Place toasts on a parchment-lined baking sheet, add olive oil and sprinkle with parmesan cheese. Bake for 5 minutes.
3
Add the tomato topping to each toast, and top with mozzarela cheese. Bake for another 3 minutes.
Bruschetta
Yield:
6 servings
Serving Size:
2 toasts
Ingredients
½ loaf
Italian Bread
3 tbsp
Olive Oil
⅓ cup
Grated Parmesan Cheese
4 oz
Shredded Mozzarella Cheese
Tomato Bruschetta
6
Roma Tomatoes
diced
⅓ cup
Basil
5 tsp
Minced Garlic
1 tbsp
Balsamic Vinegar
2 tbsp
Olive Oil
½ tsp
Salt
¼ tsp
Black Pepper
Instructions
Preheat oven to 400°. Cut bread into ½” thick slices, slicing diagonally. Mix the tomato ingredients in a bowl.
Place toasts on a parchment-lined baking sheet, add olive oil and sprinkle with parmesan cheese. Bake for 5 minutes.
Add the tomato topping to each toast, and top with mozzarela cheese. Bake for another 3 minutes.