Garlic Tilapia

Yield: 2 servings
Cost: $5.50 ($2.75 per serving)

Ingredients

Showing cost Showing cost per serving Showing nutrition per serving
4 filets
Tilapia
$4.45
$2.22
0
Calories
0g
fat
0g
carbs
0g
protein
4 tbsp
Butter melted
$0.46
$0.23
200
Calories
22g
fat
0g
carbs
0g
protein
4 tbsp
Minced Garlic
$0.33
$0.17
30
Calories
0g
fat
6g
carbs
0g
protein
2 tbsp
Lemon Juice
$0.10
$0.05
0
Calories
0g
fat
0g
carbs
0g
protein
½ tsp
Paprika
$0.02
$0.01
0
Calories
0g
fat
0g
carbs
0g
protein
½ tsp
Thyme
$0.05
$0.02
0
Calories
0g
fat
0g
carbs
0g
protein
½ tsp
Oregano
$0.02
$0.01
0
Calories
0g
fat
0g
carbs
0g
protein
½ tsp
Salt
$0.02
$0.01
0
Calories
0g
fat
0g
carbs
0g
protein
½ tsp
Black Pepper
$0.06
$0.03
0
Calories
0g
fat
0g
carbs
0g
protein

Instructions

1
Preheat oven to 400°. Season tilapia with salt, pepper, paprika, thyme, and oregano.
2
Mix together the melted butter, garlic, and lemon juice; pour over tilapia.
3
Bake tilapia for 10 to 12 minutes, or until fish is fork-tender.

Notes

Source: Diethood

Garlic Tilapia

Yield: 2 servings
Ingredients
Instructions
Notes

Ingredients

4 filets Tilapia
4 tbsp Butter melted
4 tbsp Minced Garlic
2 tbsp Lemon Juice
½ tsp Paprika
½ tsp Thyme
½ tsp Oregano
½ tsp Salt
½ tsp Black Pepper

Instructions

Preheat oven to 400°. Season tilapia with salt, pepper, paprika, thyme, and oregano.
Mix together the melted butter, garlic, and lemon juice; pour over tilapia.
Bake tilapia for 10 to 12 minutes, or until fish is fork-tender.

Notes

Source: Diethood