JMRecipes
Green Bean Casserole
Ingredients
2 (14.5 oz) cans Cut Green Beans
1 (10.5 oz) can Cream of Mushroom Soup
¾ cup Milk
⅛ tsp Black Pepper
1⅓ cups French Fried Onions
Ingredients
4 (14.5 oz) cans Cut Green Beans
2 (10.5 oz) cans Cream of Mushroom Soup
1½ cups Milk
¼ tsp Black Pepper
2⅔ cups French Fried Onions
Instructions
1
Preheat oven to 350°F. Mix cream of mushroom soup, milk, and pepper in a baking dish. Stir in green beans and half of the onions.
2
Bake 30 minutes. Stir and top with remaining onions. Bake 5 minutes longer or until onions are golden brown.
Instructions
1
Preheat oven to 350°F. Mix cream of mushroom soup, milk, and pepper in a baking dish. Stir in green beans and half of the onions.
2
Bake 30 minutes. Stir and top with remaining onions. Bake 5 minutes longer or until onions are golden brown.
https://recipes.joemay.net/green-bean-casserole
