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JMRecipes

Potato Salad

with bacon

Ingredients

2 lbs Red Potatoes
1 lb Bacon
2 Eggs
2 tsp Red Wine Vinegar
¾ cup Mayonnaise
3 tbsp whole-grain mustard
6 scallions
1 Red Onion
1 tbsp Sugar
½ tsp Salt
½ tsp Black Pepper

Ingredients

4 lbs Red Potatoes
2 lbs Bacon
4 Eggs
4 tsp Red Wine Vinegar
1½ cups Mayonnaise
6 tbsp whole-grain mustard
12 scallions
2 Red Onions
2 tbsp Sugar
1 tsp Salt
1 tsp Black Pepper

Instructions

1
Put the potatoes in a medium saucepan and cover with cold water. Bring to a boil, then reduce the heat to medium and cook until fork-tender, about 15 minutes.
2
Meanwhile, saute the bacon in a skillet over low heat until crispy, about 12 minutes. Drain on paper towels.
3
Put the eggs in a small saucepan and cover with cold water. Bring to a boil, then remove from the heat, cover and let stand 6 minutes. Drain and run under cold water to cool; peel and chop.
4
Drain the potatoes and transfer to a baking sheet and let cool 6 to 8 minutes. In a small bowl, combine the vinegar, mayonnaise, mustard, scallions, red onion, sugar, and salt and pepper to taste. Transfer the potatoes to a large bowl and add the bacon and hard-cooked eggs; fold in the mayonnaise mixture. Serve at room temperature.

Instructions

1
Put the potatoes in a medium saucepan and cover with cold water. Bring to a boil, then reduce the heat to medium and cook until fork-tender, about 15 minutes.
2
Meanwhile, saute the bacon in a skillet over low heat until crispy, about 12 minutes. Drain on paper towels.
3
Put the eggs in a small saucepan and cover with cold water. Bring to a boil, then remove from the heat, cover and let stand 6 minutes. Drain and run under cold water to cool; peel and chop.
4
Drain the potatoes and transfer to a baking sheet and let cool 6 to 8 minutes. In a small bowl, combine the vinegar, mayonnaise, mustard, scallions, red onion, sugar, and salt and pepper to taste. Transfer the potatoes to a large bowl and add the bacon and hard-cooked eggs; fold in the mayonnaise mixture. Serve at room temperature.
https://recipes.joemay.net/potato-salad